What is inflammation? Your immune system becomes activated when your body recognises anything that is foreign—such as an invading microbe, plant pollen, or chemical. This often triggers a process called inflammation that, in this situation, protect your health.
However, sometimes inflammation persists, day in and day out, even when you are not threatened by a foreign invader. That's when inflammation becomes a chronic problem. Many major diseases that plague us—including cancer, heart disease, diabetes, arthritis, depression, and Alzheimer's—have been linked to chronic inflammation.
One of the most powerful tools to combat inflammation comes not from the pharmacy, but from the grocery store. Many studies, including one recent one by Harvard University, have shown that components of foods or beverages have anti-inflammatory effects.
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